Restaurant of the Year 2022

The story of chai green

It was 1823, and Britain was buzzing with the news of the discovery of a new tea variety growing in the lush hills of Assam...

...Tender young plants and first samples of this new tea were urgently dispatched by ship to England. A local plantsman went with the plants, to make sure they arrived in peak condition. The crew named him Chai Green…

(Green from his love of plants, and chai for the brew he made onboard for himself and the crew)
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This is by far the best chai place around. The desi chai is amazing. You can tell by the food they use good quality food. Also the paratha is freshly made unlike other places that use the frozen ones. I'd definitely recommend.

I went to Chai Green when it was still fairly new and we were in lockdown. It was my first time trying chai outside of home and I can honestly say they have one of the best I’ve ever tasted.

Lovely atmosphere, staff are polite and helpful, food is good and well presented

Was recommended by a uber driver. We came for a trip from Sheffield would definitely come back if we are in Birmingham. Halwa Puri was lovely and even was offered a complementary dish.

Had a great experience, was looking forward to coming here since I follow them on instagram! Ordered the Halwa Puri, their Desi Breakfast and the Schezwan Fries. Fries were highlight for me and my husband but everything was good and up to standards, already planning a visit back.

Cannot emphasise enough how amazing this place is. My husband & I have ordered from here several times now and there’s nothing to complain about. Lovely food, fast service and consistently tastes amazing. Thank you Chai Green will definitely continue to order & recommend to others.

I would 100% be back to this place, the staff had really good customer service too came around a few times to make sure everything was ok and if we had any problems.

First time at chai green for breakfast, with the husband. It was clean as we walked in, we were greeted by staff and given a choice for a table, we sat near the window. Our menus were handed to us straight away and enough time was given to order our food.

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